Fresh Batang Sliced (Spanish Mackeral) 马当鱼切片
- $6.99
-
Price : $5.59
APPROX 150G | Origin: Indonesia
The batang fish has firm and chewy meat, making it perfect for fish soup or curries. Already sliced for your convenience, this is great for pan frying a simple dish. Please refer to the packaging for the expiry date upon receiving your products.
Bone Disclaimer: Our Aw's Market crew will remove the bones that they can feel and see, so our fillets/slices have few to no bones . We advise caution before feeding young children or the elderly as there could still be tiny pin bones concealed within the flesh that we may not be able to spot.
Cooking Suggestions
A meaty fish suitable for fish soups, pan-fried with scallion and ginger, or used in curries.
*All images are for illustration purposes only. Actual specifications, weight and prices of the product are subjected to changes.
Related Products
White Snapper Fillet (Ang Go Li) 红哥里鱼片
$5.92 $8.00
Balai Threadfin Fillet 鲅鱼切片
$7.91 $11.99
Asian Seabass Fillet Glutted (Kukup Sea) 海鲈鱼片
$5.95 $8.88
Fresh Batang Steak (Spanish Mackeral) 马当鱼排
$4.97 $5.99
Fresh Seabass Clean and Gutted (Kukup Sea) 金目鲈
$5.95 $8.88
Fresh Seabass Butterfly Cut (Kukup Sea) 金目鲈
$5.95 $8.88
Fresh Red Snapper 红鲷鱼
$9.01 $10.99
White Snapper Fish Head (Ang Go Li) 红哥里鱼头
$5.99 $9.90
White Snapper Fish Bones (Ang Go Li) 红哥里鱼骨
$4.05 $6.99
Fresh Batang Head (Spanish Mackeral) 马当鱼头
$3.50 $5.00
Fresh Red Tilapia
$5.39 $5.99
Fresh Black Tilapia
$5.39 $5.99
Asian Seabass Fillet Slice
$4.88 $8.88
Asian Seabass Fillet Cube
$4.88 $8.88